La Fornace is a farmhouse which original structure dates back to 1700 A.C. , subsequently enlarged, and owned by farmers until the 70’s of 20th Century.
Thanks to the Pampaloni’s  passion for hospitality, the house has been carefully restored and it became an INN, in the full meaning of the word.

On the first floor  with independent entrance there are  4 rooms,  every room is large, airy and finely furnished with  en-suite bathroom, A/C,  fridge,  wall-safe, heating, TV.
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On the INN ground-floor guests will  find a tipycal Tuscan restaurant  which offers first courses with sauces prepared daily by aunt Tetta, and one of the best Pizza’s in Tuscany.